White Chocolate and Raspberry Butterfly Cakes

These cupcakes are a decadent little treat. Bursting with fresh raspberry and creamy white chocolate. It has to be said, we polished them off pretty sharpish....they were delicious.

I was going to say how lovely these would be for a summer party, but none of us can have parties at the moment! You know what I mean though! Set the recipe to one side and use it when you do have a party. An epic end-of-lockdown party!!

A lot of cupcake baking I've done in the past has been using my trusty vegan recipe (I used to have my own vegan cupcake business) so using a dairy recipe is actually venturing into the unknown for me! But for once, me and Miss L stuck to a recipe, and they came out perfect. I heartily recommend them! I did think the recipe would be lovely with strawberries instead of raspberries as well.

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Homemade Potato Gnocchi

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